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Core by Clare Smythencore by clare smyth Ratings of Oncore by Clare Smyth

Clare Smyth, the Michelin triple-star chef patron of Core in London. London, UK. 90. Download now. In this video, we will explore along with my friends May & Neil whether Oncore's expensive price and hype is all worth it. A tasting menu personally created by Chef Clare Smyth to celebrate New Year’s Eve Dinner - from £375 per person T&C 1. +44 20 3937 5086. Excellence is no accident, it is achieved through years of dedication, hard work, perseverance, learning, studying and sacrifice. C ORE by Clare Smyth opened its doors in August 2017 to instant acclaim, most recently winning two Michelin stars. Crown Sydney, Level 26, 1 Barangaroo Avenue, Barangaroo Level 26, 1 Barangaroo Avenue, Sydney, New South Wales 2000 Australia +61 2 8871 7171 Website. Clare Smyth, from Northern Ireland, was award a third Michelin star last month. - See 26 traveler reviews, 82 candid photos,. Fine dining at Core by Clare Smyth Season Menu (3 Michelin Stars Restaurant in London)UK Best British Female Chef Michelin 3 ***Stars restaurant - Modern Br. An exclusive insight into the work and mind of the highly acclaimed chef Clare Smyth and her three-Michelin-starred restaurant, Core, in London's Notting Hill Clare Smyth's food is of superlative elegance and redefines modern British cuisine. Pursuits At Sydney’s Best New Restaurant, Reservations Are Gone in Minutes Oncore by Clare Smyth has taken the food-obsessed city by storm. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official websiteCORE by Clare Smyth – a Three Stars: Exceptional cuisine restaurant in the 2023 MICHELIN Guide United Kingdom. Restaurants serving Modern Australian cuisine. 1 min ute read. Oncore by Clare Smyth brings unabashedly styled service to Barangaroo, with three Michelin stars in tow If we lived in a parallel universe, there would be space for two reviews of Oncore, the. The 68-seat locale is perched 26 storeys above Sydney Harbour, assuring all dining experiences are accompanied by an impressive view. 25 reviews #801 of 3,164 Restaurants in Sydney International. 27 June, 2023. 00 EDT. The first and only British female chef to hold three Michelin stars in the UK, experience Clare Smyth’s first and only international restaurant. Clare Smyth MBE is the first and only British female chef to be awarded three Michelin stars for her restaurant Core by Clare Smyth in Notting Hill, London. New Year's Eve Dinner at Core by Clare Smyth. 31 Dec 2023 only. “It seems fitting to call it ‘Oncore’ — a play on the word ‘encore’ meaning a follow-on performance demanded by the audience,” says Smyth. CORE by Clare Smyth – a Three Stars: Exceptional cuisine restaurant in the 2023 MICHELIN Guide United Kingdom. CORE by Clare Smyth – a Three Stars: Exceptional cuisine restaurant in the 2023 MICHELIN Guide United Kingdom. Crown Sydney, Level 26. Hardcover. How much does Core by Clare Smyth in the United Kingdom pay? See Core by Clare Smyth salaries collected directly from employees and jobs on Indeed. Clare Smyth, the Michelin triple-star chef patron of Core in London. Clare Smyth MBE (nascida em 1978) é uma chef da Irlanda do Norte. From the gloomy skies of London to sunny beach-y Sydney, Clare brings with her wonder-gazing dishes that focus on enhancing simple, everyday. Save. Core by Clare Smyth is an informal fine dining restaurant with an emphasis on natural, sustainable food, sourced from the UK’s most dedicated farmers and food producers. Smyth is the chef owner of Core by Clare Smyth which opened in 2017. Core by Clare Smyth. Her London restaurant, Core, was the first to ever enter The Good Food Guide with a perfect score of 10 out of 10 in its opening year. Clare Smyth makes a lobster dish at Gordon Ramsay's 3 Michelin starred signature restaurant at Royal Hospital Road, London. 92 Kensington Park Road | Notting Hill, London W11 2PN, England (Notting Hill) +44 20 3937 5086. Training of new front of house employees on company procedures and create an understanding of the Soho House ethos. Clare Smyth MBE grew up in Northern Ireland and went on to become the first and only British female chef to hold three Michelin stars in the UK, and the fourth British chef in history to receive the honour. Discard the shells. Unfortunately it didn't deliver anything close to the Core experience I previously had. — a play on the word ‘encore’ meaning a follow-on performance demanded by the audience. “What gives me the ultimate pleasure is the dining room buzzing, full of laughter and happy customers. This year she was. Reserve a table. The price and the difficulty to book a table tend to be the reason. In Sydney. And this was despite each place costing a not inconsiderable £850. It is very, very special. She stands at 5 feet 7 inches (170 cm) tall and weighs around 55 kg (121 lbs). Smyth confronts. ]Once more; again; -- used by the auditors and spectators of plays, concerts, and. Smyth described a restaurant as a triangle of food, service and wine. 1,008 reviews #147 of 15,762 Restaurants in London $$$$ French European British. 26 reviews #755 of 3,137 Restaurants in Sydney $$$$ International. Review. CORE by Clare Smyth – a Three Stars: Exceptional cuisine restaurant in the 2023 MICHELIN Guide United Kingdom. After keeping us waiting for 2 years the restaurant finally opened in Dec 2021. Its new guide comes as restaurants remain closed to diners due to the Covid-19 crisis, although many have been offering. Add the chocolate and mix to create a ganache. ”. Every scallop has a story and chef Clare Smyth and her food-obsessed team. 1. Core by Clare Smyth. Training of new front of house employees on company procedures and create an understanding of the Soho House ethos. £375. Muni, Willunga. Core by Clare Smyth. Previously from 2012 to 2016 Clare worked as the Chef Patron at Restaurant Gordon Ramsay and was awarded the 2013 Chef of the Year award. Wolter Peeters. About Core. Closed now : See all hours. Closed now : See all hours. That makes her the first woman in Britain to. Mr. £375. Review. 27 reviews #685 of 3,133 Restaurants in Sydney $$$$ International. British. World-renowned chef Clare Smyth has today revealed that her first restaurant outside of the United Kingdom, Oncore by Clare Smyth will open at Crown Sydney in July 2021. About Core. Core is an elegant fine dining restaurant with an emphasis on natural, sustainable food, sourced from the UK’s most dedicated farmers and food producers. Review. 92 Kensington Park Road Notting Hill, London W11 2PN England +44 20 3937 5086 Website Menu. Beer, Honey, Lemon and Thyme. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. 12. Welcome to Core by Clare Smyth. . 31 Dec 2023 only. Kensington. Carrot top pesto. Where: London, UK. Clare Smyth, winner of the elit Vodka World's Best Female Chef Award 2018, shares the recipe for Lamb Carrot, one of her signature dishes at her debut restau. After a series of COVID-related delays, Crown Sydney has. Oncore By Clare Smyth: Absolutely Outstanding. Core by Clare Smyth: Simply Fantastic -Encore - See 936 traveller reviews, 1,475 candid photos, and great deals for London, UK, at Tripadvisor. Smyth’s restaurant is located in Notting Hill, among streets of immaculate white row houses. Friday 13 March 9:36pm. 00 per person. Smyth spends most of the year at her London restaurant Core, but works closely with Sydney-based chef Alan Stuart to deliver seven courses so satisfying that $340 a person still feels like good value. Claimed. I believe in doing the ordinary extraordinarily well. ALC 3 for £60. £375. Visit Core by Clare Smyth's Website. From the elegant atmosphere to appealing interiors, delicious food and great customer service. Isle of Harris scallop tartare. CORE by Clare Smyth – a Three Stars: Exceptional cuisine restaurant in the 2023 MICHELIN Guide United Kingdom. Hardcover. Located in London’s Notting Hill at 92 Kensington Park Road, Core by Clare Smyth is a modern fine dining restaurant with a strong British ethos, in an elegant, relaxed interior. Chef Clare Smyth’s first restaurant, Core by Clare Smyth, opened its doors August 2017. Lunch 12 pm - 3pm Thu - Sat. I recently braved Covid to try out their tasting menuTHANK. Location. 31 Dec 2023 only. Oncore is a restaurant by Michelin. W hen Clare Smyth first looked round the premises of her restaurant, Core, she had a strong feeling that “the place was full of good times”. Reviews can only be made by diners who have eaten at this restaurant. Description: The first and only British female chef to hold three Michelin stars in the UK, Clare Smyth, has opened her first international restaurant, Oncore by Clare Smyth at Crown Sydney. com. Meaning ‘to. Sun 15 Aug 2021 06. Despite luxury signals emitting from. New South Wales. 31 Dec 2023 only. 31 Dec 2023 only. Save. Last night, star London chef Clare Smyth opened the doors to Core by Clare Smyth. Underwhelming, overrated to say the least. A s the first and only female chef in Britain to be awarded three Michelin stars, Clare Smyth is undoubtedly one of the country's brightest of gastronomic talents. Best for: Michelin disciples. tables for the first sitting are required back after 3h. In 2020, Clare announced her plans to open a new restaurant at a stunning location in Sydney in 2021. Ranked #179 of 25,540 Restaurants in London. “Sydney or Australia hottest / best new restaurant”. Kensington. 19. London chef Clare Smyth’s Notting Hill restaurant "Core by Clare Smyth" was awarded three Michelin stars this year⁠. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website. Through Core's tasting menu Smyth shares stories about ingenuity. Location. Chef cooked for Prince Harry, 36, and. View More. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official websiteClare Smyth – A Woman Chef Making It in a Man’s World. Ambience. Clare Smyth's food is of superlative elegance and redefines modern British cuisine. Ranked #171 of 25,553 Restaurants in London. Since moving to England at the age of 16, she has worked with an uncompromising devotion to her craft, training in some of the most celebrated kitchens in the world. 147 . Prepaid. Share. Macadamia Tofu, Skull Island Prawn, Tamarind, Lemon Myrtle Khanh Nguyen, MasterChef Season 15. Description: The first and only British female chef to hold three Michelin stars in the UK, Clare Smyth, has opened her first international restaurant, Oncore by Clare Smyth at Crown Sydney. In 2020, Clare announced her plans to open a new restaurant at a stunning location in Sydney in 2021. Find a Table. 30–22. She served as chef patron of Restaurant Gordon Ramsay before opening her own restaurant, Core by Clare Smyth, in August 2017, which emphasises natural, sustainable food sourced from British farmers and food. “MasterChef Australia: Secrets & Surprises” is seriously keeping us on our toes. Header: Clare Smyth and her signature Potato and Roe (all images: Anne Emmanuelle Thion) The newly crowned elit® Vodka World’s Best Female Chef plans to use her title as a platform to help more women achieve success in the restaurant industry. Acclaimed chef Clare Smyth is set to open her latest venue Oncore on the 26th level of Sydney's Crown. Crown Sydney, Level 26, 1 Barangaroo Avenue, Barangaroo Level 26, 1 Barangaroo Avenue, Sydney, New South Wales 2000 Australia +61 2 8871 7171 Website. The first and only British female chef to hold three Michelin stars in the UK, Clare Smyth, has opened her first international restaurant, Oncore by Clare Smyth at Crown Sydney. You can appreciate and loosen up for your lunch. ". Save. Core’s most immediately notable quality is that it is headed by a woman. Documentary charting the incredible career of Co Antrim's Clare Smyth, who went from Bushmills farm-girl to one of the world's top chefs - impressing. Make a reservation. ”. White truffle is shaved generously on top, before your fork breaks through to the golden Fenton farm egg hiding beneath. Maintaining a smooth service throughout busy periods. The Potato is finished, thanks to one made earlier by Oncore executive chef Alan Stuart. Food was very good, beautiful presentations and perfectly prepared. Core is the first solo restaurant from Northern Irish chef Clare Smyth. Crispy Smoked Chicken Wing. Core review at-a-glance. Oncore By Clare Smyth: Lucky enough to have experienced Core now Oncore - See 15 traveler reviews, 54 candid photos, and great deals for Sydney, Australia, at Tripadvisor. Website. L. tables for the first sitting are required back after. Voted The World’s Best Female. Andrea: Clare Smyth is a world-leading, 3-Michelin-star chef, so we are so excited for our evening at her establishment. A tasting menu personally created by Chef Clare Smyth to celebrate New Year’s Eve Dinner - from £375 per person T&C 1. Fusing heartfelt hospitality with the heights of haute cuisine, Clare Smyth, chef-owner of Core in Notting Hill, has become one of Britain’s brightest beacons of gastronomic brilliance. Read and download online as many books as you like for personal use. ” -. Her Notting Hill restaurant, Core, is renowned for its championing of British produce and refined but inclusive atmosphere. Kensington. Average price per person $90. Dinner 6pm - 11pm Wed - Sat. Of course, Clare Smyth’s idea of this dish is very different to yours or mine. Dinner 6pm - 11pm Wed - Sat. She is the Chef Patron of three Michelin starred Core by Clare Smyth which opened in 2017. Awards: 3 Michelin Stars. 4. Clare Smyth has been named “Best Female Chef”, a prestigious accolade distributed by the international awards body, World’s 50 Best Restaurants. tables for the first sitting are required. I think the best things come to. Clare Smyth is the chef and owner of Core in London’s Notting Hill, which debuted in August 2017. See the menus. Top tags: Good for special occasions. Improve this listing. Three-Michelin star chef Clare Smyth, will open Oncore by Clare Smyth as the sister restaurant to Core in London. OnCore by Clare Smyth will overlook one of the most beautiful sites in the world, with a continued emphasis on sustainable food by harnessing the extraordinary local produce Australia has to offer. #corebyclaresmyth #claresmyth #3michelinstarFollow my journey on instagram: are off to Notting Hill, and our re. Make yourself at home. Dave Imms. Headed by Clare Smyth, Michelin stared and awarded the World’s Best Female Chef by The World’s 50 Best Restaurants, Clare has opened her first international restaurant, Oncore by Clare Smyth at Crown Sydney. The cookbook, Core by Clare Smyth. London Tourism London Hotels London Bed and Breakfast London Vacation Rentals Flights to London Core by Clare Smyth; Things to Do in LondonCore by Clare Smyth. Photography by Nathan Snoddon (p. 92 Kensington Park Road | Notting Hill, London W11 2PN, England (Notting Hill) +44 20 3937 5086. Clare Falzon, Hentley Farm, Seppeltsfield, SA – “The place I get most excited to dine at is Mun i (2/3 High Street; 08 7516 5958) in Willunga, SA. Google. Enjoy an unmissable lunch experience with Clare Smyth and The Core Team. Clare Smyth. Her London restaurant, Core, was the first to ever enter The Good Food Guide with a perfect score of 10 out of 10 in its opening year. Features. I was lucky enough to eat there last week. In January, Smyth capped off a string of awards with the biggest one yet, a third Michelin star for her Notting Hill restaurant, Core by Clare Smyth. Welcome to Core by Clare Smyth, an elegant fine-dining restaurant emphasising natural, sustainable food. This year, she. Pour ½ of the oyster juice over to cover and place in the fridge. Lamb bun. 30, 18. Clare Smyth's current and upcoming restaurants. Through Core's dishes, Smyth shares stories of ingenuity, nostalgia and humour while at. Within the gleaming tower that is Crown Sydney is the plush and hushed surrounds of a serious fine-diner, and an international one, at that. Her London restaurant, Core, was the first to ever enter The Good Food Guide with a perfect score of 10 out of 10 in its opening year. Fluffetts farm egg yolk, thyme and toasted yeast. To begin with, she dismissed all notions of becoming a chef in favour of 'a decent job, like a. K. 3. May 29, 2022, 3:01pm. Claimed. Clare Smyth MBE grew up in Northern Ireland and went on to become the first and only British female chef to hold three Michelin stars in the UK, and the fourth British chef in history to receive the honour. 26 reviews #755 of 3,137 Restaurants in Sydney $$$$ International. It is the debut restaurant of chef Clare Smyth, the first British woman to win. Source:. It is unobtrusive and austere, yet elevated and classy, both inside and out. Clare Smyth. Core by Clare Smyth. A tasting menu personally created by Chef Clare Smyth to celebrate New Year’s Eve Dinner - from £375 per person T&C 1. “Bernie Dilger played for Éire Óg, he said to me Smyth could make three or four moves like Ring that were decisive, he would cut open a defence but. 31 Dec 2023 only. Claimed. Michael D’Adamo, Wildflower, Perth, WA – “I’d love to get over to Melbourne and Sydney and go on a little food safari as it’s been about five years since I’ve visited. London. Aug 29, 2022. The first and only British female chef to hold three Michelin stars in the UK, Clare Smyth has opened her first international restaurant, Oncore by Clare Smyth at Crown Sydney. Rating: 18/20. Smyth, who was named The World’s Best Female Chef 2018, created the recipe for the ‘Big Thank You Burger’ after her Scotland-based supplier Highland Wagyu offered to donate 4,000 beef patties. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website. Hailing from the United Kingdom, Clare grew up on a farm in County Antrim, Northern Ireland where her lifelong love and passion for food and nature began. Sydney’s shoreline is about to get a little more delicious, with Oncore by Clare Smyth set to open in July 2021. From Isle of Harris scallops and Sharpham Park spelt to Rhug Estate venison and Porthilly oysters, we seek the best seasonal produce from sustainable producers. Level 26 (Ground), Crown Sydney, 1 Barangaroo Avenue, Sydney, NSW 2000. With a pair of long-handled chef’s tweezers, Smyth meticulously inserts baby shoots of sorrel, chive tips. Enjoy an unmissable dinner experience with Clare Smyth and The Core Team. The restaurant has been praised for its impeccable service and exceptional dining experience. From acclaimed restaurants and award-winning hotels to world-class gaming and endless entertainment, Crown Rewards helps you to discover the World of Crown – and earn loyalty points. A single coffee is more than £2, a beer is £4. London, UK. 50 and a large glass of wine can be £6 or more. She opened her London restaurant, Core in 2017 and has been voted best female chef worldwide. In accord with Smyth, Ferreira opened an account with bonded warehouse, Octavian to “secure the future of the list,” purchasing Domaines such as Roulot, Leflaive and Clos Rougeard. Verdict: Given Chef Clare Smyth's years as the executive chef of Gordan Ramsay at Royal Hospital Road, I was worried Core would mimic the pretension and safe flavors of GRRH. Clare Smyth Age and Birthday. Clare Smyth, who catered for Prince Harry and Meghan’s evening wedding reception, was celebrating on Monday night after becoming one of two female chefs to be awarded the maximum three stars in. Find out what works well at Core by Clare Smyth from the people who know best. 30–22. Clare Smyth. T Tuesday: 6:30–10 PM. Foursquare. Overall, I was truly blown away by. Clare opened Encore about 18 months ago, in Sydney, on the 26th floor of the Crown Building. Eater London was on the scene for the first dinner service, a hot ticket considering the restaurant is already. This is a very popular spot. Smyth was unique in many ways, he was a great man to talk, you didn’t get monosyllabic answers,” Ollie recalled. Shuck the Poached Oysters then open over the sieve to collect the juice. Whether you are a vegetarian or non-veg lover, you will find a range of dishes to cater to your food needs. Brightly colored supercars line up outside and. Clare Smyth accepts the three hat award at the Good Food Guide Awards as the Oncore team (and Terry Durack) watch on. Ratings of Oncore by Clare Smyth. Set on the 26th floor overlooking the gorgeous Sydney harbour and Opera House, Oncore by Clare Smyth is the newest and most highly prestigious restaurant to grace the Sydney food scene. Sydney has waited two years for Oncore by Clare Smyth (pronounced Smith not Smythe), and even now Britain's first female, British-born, three Michelin-starred chef is keeping us waiting. Visitors' opinions on Oncore by Clare Smyth / 98. Tell us a bit about your career so far - where you’re from, how you got into wine and what you’re currently doing?Core by Clare Smyth, London: See 1,013 unbiased reviews of Core by Clare Smyth, rated 5 of 5 on Tripadvisor and ranked #185 of 21,977 restaurants in London. Closed now : See all hours. Reserve. Enjoy an unmissable dinner experience with Clare Smyth and The Core Team. As a former protégé of Gordon Ramsey and having trained. 30, 18. From 2012 to 2016, she was the Chef Patron at Gordon Ramsay’s Restaurant and received numerous accolades. Clare Smyth, who catered for Prince Harry and Meghan’s evening wedding reception, was celebrating on Monday night after becoming one of two female chefs to be awarded the maximum three stars in. This potato and roe meal is very easy to put together and tastes delicious. Why: Almost uniformly excellent French/British cuisine, beautifully presented with a touch of whimsy. The 42-year-old from Northern Ireland became the first British woman to be awarded three Michelin stars in January — one of only four British chefs to have. McGregor Garden Nelly Robinson, MasterChef Season 15. 92 Kensington Park Road | Notting Hill, London W11 2PN, England (Notting Hill) +44 20 3937 5086. Went for the seasons menu, the classic menu is probably amazing as well. The main-event seven-course tasting menu comes in at £105, and you can can also do a five-course for £85, or a three course prix fixe for £75. J’ai eu la chance de rencontrer la grande cheffe anglaise Clare Smyth (restaurant londonien: Core by Claire Smyth) lors de son passage en suisse. At last week’s ceremony, Smyth was formally issued with the controversial “best female chef” award, which had been announced to a familiar chorus of controversy in April. Oncore by Clare Smyth will join the stellar lineup of restaurants at Crown Sydney, from the world-famous Nobu, to a’Mare by Alessandro Pavoni and Woodcut from Sydney duo Ross and Sunny Lusted. Given Ferreira’s drive to constantly overhaul. Dice 1 of the Oysters into approximately 5mm cubes then place at least 5 cubes into a small airtight container. First the royal seal of approval, and now three Michelin stars for Harry and Meghan’s favoured chef. Clare Smyth, 39, was the first female British chef to hold three Michelin stars, as head chef at Restaurant Gordon Ramsay. Team management and understanding individuals to assist them in reaching their full potential. Upcoming restaurant in Sydney, Australia coming soon! May 14, 2021. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website. 1. The Oncore31 December 2021. The website is currently only a holding page and the phone line has been engaged. She opened her London restaurant, Core in 2017 and has been voted best female chef worldwide. Explore other great venues in the area. Review. For me the best dish was the braised morel, amazing umami flavours paired with a pinot noir that paired beautifully. August 1, 2021 by objectivefoodie. 3. “I don’t think there’s such a thing as best,” says Smyth over the phone from her Notting Hill restaurant late at. But not this fast… Within two minutes, every seat was gone – the quickest in the restaurant’s history. I recently braved Covid, dressed up, and dropped by to try out their tasting menu. 1 Barangaroo Avenue. Chop all the herbs with a very fine knife then pound in a pestle and mortar until smooth. ) And now, at last, she’s gone solo. 26 reviews #755 of 3,137 Restaurants in Sydney $$$$ International. The result is an upscale dining room, Core by Clare Smyth — a sleek celebration of British produce and artisans, which won three Michelin stars in 2021. Taster 7 for £95. Headed by Clare Smyth, Michelin stared and awarded the World’s Best Female Chef by The World’s 50 Best Restaurants, Clare has opened her first international restaurant, Oncore by Clare Smyth at Crown… The cocktails are worthwhile too – when you visit, make sure to allow time for a drink in the bar before your meal. CORE by Clare Smyth – a Three Stars: Exceptional cuisine restaurant in the 2023 MICHELIN Guide United Kingdom. 8 ratings1 review. When I arrive at the Hôtel de Paris, Clare Smyth is standing on the steps chatting amiably with a snowy-haired man. It’s what I’ve worked for my. News Home. tables for the first sitting are required. Oncore By Clare Smyth: Tasteless in passion, creativity and service. Second visit to Core, and even better than the first! The welcome by all the staff, including Clare as you enter the plush dining area with a view of the glass fronted kitchen, is a the first sign of the excellence that awaits the diner. Core by Clare Smyth. A s the first and only female chef in Britain to be awarded three Michelin stars, Clare Smyth is undoubtedly one of the country's brightest of gastronomic talents. Chef Clare Smyth’s beautifully crafted dishes and attention to detail have created what is perhaps the pinnacle of fine dining in London, earning the restaurant three Michelin stars. Clare Smyth is the chef and owner of Core in London’s Notting Hill, which debuted in August 2017. clare smyth chef (Image credit: ©john carey 2014) I came up with the name for my restaurant in the middle of the night. Scottish cep and white truffle tartlet. It holds a 10/10 score in the Good Food Guide and. Website. Explore menu, see photos and read 3046 reviews: "Just UNBELIEVABLE. A wonderful starters recipe from Clare Smyth. Before she reaches her 40th birthday in September, British chef Clare Smyth will have. She is also notable for her work at Prince Harry. CORE by Clare Smyth 4. Oncore by Clare Smyth. Clare Smyth, chef patron of Core in west London, was named best female chef at the World’s 50 Best Restaurant awards gala in Bilbao in June, prompting other female chefs to object that the.